Scaler

Job Function

The position is responsible for ensuring the proper weight of products at different stages of the production process.

Essential Functions

Bakery

• Operate scaling equipment and prepare scaling equipment.
• Complete daily production reports and corresponding paperwork.
• Ensure accurate weights are deposited.
• Work on the depositing line as needed.
• Maintain a clean, safe, and sanitary work area.
• Perform other duties as assigned.

Finishing

• Weigh ingredients according to formulas and work lists.
• Operate scaling equipment and prepare scaling equipment.
• Adjust depositors.
• Complete paperwork, including:
  • Weight Sheet
  • Excessive Waste Form
• Ensure accurate weights are deposited.
• Work on the depositing line as needed.
• Maintain a clean, safe, and sanitary work area.
• Perform other duties as assigned.

Packaging

• Ensure metal detection equipment is operating properly before and during production runs.
• Perform metal checks every 15 minutes.
• Operate scaling equipment and prepare scaling equipment.
• Weigh ingredients and finished products according to formulas and weight sheets.
• Complete daily production reports and related paperwork, including:
  • Metal Detection Monitor
  • Weight Sheets
  • H.O.T.S. Sheet
• Ensure accurate weights are obtained at various stages.
• Maintain a clean, safe, and sanitary work area.

General

• Follow all Good Manufacturing Practices (GMPs).
• Abide by all safety regulations.
• Perform all other duties as assigned.

Knowledge, Skills and Abilities

• High school diploma (GED) or equivalent experience.
• Six months to one year of related experience.
• Excellent math skills.
• Ability to learn company methods and standards and apply that knowledge to daily duties.
• Ability to communicate with others to ensure proper production flow, avoid downtime, and minimize waste and rework.
• Ability to communicate with appropriate personnel to ensure finished product quality.
• Perform job tasks in a professional and safe manner to prevent disruption of production.
• Normal to excellent manual dexterity and motor skills.
• Good eye-hand coordination.
• Familiarity with factory policies regarding safety, quality, and GMPs.
• Promote teamwork.
• Ability to work well with others.
• Articulate, tactful, and professional behavior at all times.
• Flexibility to work on other lines as needed.
• Other duties may be assigned.

Competency Statements

• Accountability: Accept responsibility and be accountable for actions.
• Accuracy: Perform work accurately and thoroughly at a pace consistent with production.
• Adaptability: Adjust to workplace changes.
• Oral Communication: Communicate effectively using spoken language.
• Customer Oriented: Meet customer needs while following company procedures.
• Detail Oriented: Pay attention to small details.
• Judgment: Make sound decisions using available information.
• Responsible: Be answerable for personal conduct.

Work Environment

The work environment characteristics described are representative of those encountered while performing the essential functions of the job. Reasonable accommodations may be made for individuals with disabilities.

• Fast-paced environment using both manual and automated processes and equipment.
• Factory climate changes with the seasons; employees must dress appropriately.
• Chemical handling is required for production sanitation.
• Employees work around allergens including: Milk, soy, wheat and eggs.